Three Course Chef Created Date Night


Orders must be placed by Thursday at noon as everything is made in house and from scratch.  However, date night meals can be ordered up to 2 weeks in advance.

Our summer menu below will available until Aug 30th.


Nori Wrapped Fresh Roll - Thai Marinated Vegetables, Cilantro, Mint, Vermicelli, Sweet PonzoArray
Stone Fruit Salad - Rocket Greens, Crispy Prosciutto, Blood Orange, Pine-Nut Gremolata, Manchego, Lemon-Thyme Vinaigrette


8oz Coriander & Fennel Crusted 8oz New York Striploin - Citrus Grilled Asparagus, Truffled Goat Cheese, Tomato, Crispy Polenta, Oxtail Jus
Vegan Bone Marrow - Duxelle, Smoked Mushroom Jus, King Oyster, Crispy Potato, Arugula, Toast
Skillet Roasted Hen’s Breast - Ancho Rubbed, Sweet Corn & Poblano, Charred Tomato & Thyme Beurre Blanc, Crushed Fingerling, Soft Herb Salad


Chocolate Terrine - Pineapple Sorbet, Brittle, Chili Syrup
Parsnip & Vanilla Panna Cotta - Almond Milk, Apricot Caramel, Dark Chocolate Shaving, Edible Flower and Mixed Berries

Please follow the steps below to choose your meal options:

  • Back to top
  • Gluten Free
  • Vegetarian
  • Contains Nuts
  • Dairy Free
  • Vegan
For More Meal Options, go to:

Indulge Catering Things to Know

  • All of our menu items are made from scratch
  • Gluten free is available for most options
  • We can alter these items to accommodate guest allergies and restrictions
  • We would be happy to include any specific items upon request
  • All protein prices are subject to change